Lone Star Menu Australia 2022 is a food chain of restaurants that serve casual dining situated across all the United States from Alaska to West Virginia, specializing in Texan-style food.
They are famous for their succulent steaks but they also offer freshly caught seafood and soups, and salads.
The most prominent item on their menu is “Texas Steak Of Mind” which allows anyone to taste the flavor of Texan tradition.
It was once it was once a “Texas Roadhouse” with peanut shells on the floor and a line dancing to show off, Lone Star has created its own distinct family-style Texan ambiance without the same traits.
In addition to the comfort of the daily specials, you should be sure to look for the knife and fork symbol beside menu items when the chef’s specials are desired.
Lone Star Menu Australia 2022
|Taste of Texas Sampler||$9.99|
|Amarillo Cheese Fries||$7.99|
|Chili Cheese Fries||$8.99|
|Boneless Buffalo Chicken Tenders||$6.49|
|Fried Green Beans||$5.99|
|Lone Star Skins||$5.99|
|Filet Mignon Queso||$7.99|
|Spinach & Artichoke Dip||$6.99|
Soups & Chili
|Award-WinningLoneStar Chili (Cup)||$3.49|
|Award-WinningLoneStar Chili (Bowl)||$4.49|
|Steak Soup (Cup)||$3.49|
|Steak Soup (Bowl)||$4.49|
|Loaded Baked Potato Soup (Cup)||$3.49|
|Loaded Baked Potato Soup (Bowl)||$4.49|
|Sirloin Steak & Wedge Salad||$10.99|
|Chicken Tostada Salad||$10.99|
|Chicken Caesar Salad||$9.99|
|DressingSelections: Ranch, Bleu Cheese, Honey Mustard, Thousand Island, Texas Ranch, Caesar, French, Balsamic & Basil Vinaigrette, Oil & Vinegar, Reduced-Calorie Ranch, Lite Italian|
|We only serve tender, grain-fed beef aged for maximum flavor, perfectly seasoned and grilled over mesquite wood. Served with your choice of two sides.|
|San Antonio Sirloin (9 oz.)||$14.49|
|Five-StarFiletMignon (6 oz.)||$17.99|
|Five-StarFiletMignon (8 oz.)||$20.99|
|New York Strip (12 oz.)||$19.49|
|Texas Ribeye (14 oz.)||$20.99|
|Peppercorn Ribeye (14 oz.)||$20.99|
|Cajun Ribeye (14 oz.)||$20.99|
|Delmonico (12 oz.)||$18.99|
|10 oz. Chopped Steak||$12.49|
|6 oz. Bacon-Wrapped Sirloin||$10.99|
|Rich Mushroom Gravy||$1.59|
|Sautéed Mushrooms & Onions||$2.49|
|Five Grilled Shrimp||$5.99|
|Five Fried Shrimp||$5.99|
|Add Bacon & Cheddar||$0.99|
|Fresh Green Beans||$3.49|
|Fresh Steamed Spinach||$3.49|
|Fresh Steamed Broccoli||$3.49|
|Classic Dinner Salad||$3.49|
|Signature Lettuce Wedge||$3.49|
|Baked Sweet Potato||$3.49|
|Cup of Soup or Chili||$3.49|
|Big Brownie Blast||$5.59|
|Key Lime Pie||$4.99|
|Peach Bread Pudding||$4.99|
|New York-Style Cheesecake||$5.59|
|Triple Chocolate Miracle Cake||$5.99|
|Our Famous Steak Combos|
|Combos include your choice of any two side items.|
|OUR 6 OZ. USDA CHOICE CENTER-CUT SIRLOIN SWEET BOURBON SALMON PAIRED WITH:|
|BBQ Chicken Breast||$14.99|
|Five Grilled Shrimp||$15.99|
|Five Fried Shrimp||$15.99|
|Sweet Bourbon Salmon||$18.99|
|Half Rack Baby Back Ribs||$18.99|
|MAKE IT A 6 OZ. FILET MIGNON …ONLY $5 DOLLARS MORE!|
|Garlic Sirloin & Shrimp||$15.99|
|Texas Trio (6 oz.)||$17.99|
|Includes your choice of any two side items.|
|Sweet Bourbon Salmon||$16.99|
|Mesquite-Grilled Shrimp Dinner||$14.99|
|Fried Shrimp Dinner||$12.99|
|Chicken, Ribs & More|
|Includes your choice of any two side items.|
|Baby Back Ribs (Half Rack)||$15.99|
|Baby Back Ribs (Full Rack)||$18.99|
|Lunch Menu (Served 11 a.m. to 4 p.m. Daily)|
|SOUP, BAKED POTATO, OR SALAD COMBO|
|Choose Any 2 For||$5.99|
|Choose Any 3 For||$7.99|
|BOWL OF SOUP OR CHILI|
|Steak Soup Loaded Baked Potato Soup LoneStar Chili|
|The Works, Bacon & Cheddar Cheese, Chili & Cheddar Cheese, Loaded Sweet Potato|
|GARDEN FRESH SALADS|
|Classic Dinner Salad, Side Caesar Salad, Signature Lettuce Wedge|
|ADD A CUP OF SOUP OR SIDE SALAD FOR $1.99!|
|Big Lunch Salads|
|Our full-size salads…priced just for lunch.|
|Chicken Tostada Salad||$10.49|
|Sirloin Steak & Wedge Salad||$10.49|
|Caesar Salad With Chicken||$9.49|
|Lone Star Lunch Specialties|
|Served with choice of one side item.|
|Sweet Bourbon Salmon||$11.99|
|Mesquite-Grilled Pork Chop||$8.99|
|Sidewinder Chicken Breast||$8.99|
|Mesquite-Grilled Chicken Breast||$8.99|
|7 oz. Delmonico Steak||$10.99|
|10 oz. Chopped Steak||$9.49|
|6 oz. Lunch Sirloin||$9.99|
The 2005-2006 Golden Icon Award-winning company opened its doors to the public for the first time in 1989 in the quaint Winston-Salem community in North Carolina. From there they expanded to states, but none of them was in the Lone State.
But, Plano, Texas did become the location in which the headquarters were put. In March of 1992, eight additional restaurants were opened, and by the end of February, Lone Star had 152 establishments.
In addition to expanding the business, [update] Lone Star’s parent company, Center Cut Hospitality, also manages its own restaurant, Texas Land and Cattle, which is more of a ranch-house design than a steakhouse.
They even expanded internationally to Australia between 1993 and 2011. However, they have since then, they have removed themselves from Australia entirely.
In 2005, Lone Star Steakhouse entered into a buyout contract with Lone Star Funds; a private equity firm based out of Dallas.
The company was sold at $27.35 for each share. In the wake of the deal, Lone Star was de-listed from NASDAQ and ceased its affiliation with David Stremme, the #40 Dodge.
After the buyout was concluded and settled, that was the time the moment that Lone Star turned from the well-known “Texas Roadhouse” ambiance to an urban style, leaving the traditional restaurants that had the cowboy style of tumbleweed Texas.
With the exception of “Texas” being in the name, there’s nothing similar to the Lone Star States’ the Lone Star States in the Lone Star design.
Contrary to their biggest rivals, Lone Star Steakhouse and Saloon have a sophisticated style for restaurants that are themed around the country.
Even though its past was not without its faults, Lone Star Steakhouse and Saloon establishments still provide the flavor of Texan food.
The locations aren’t to offer, which is evidence of the fact that this restaurant chain is an absolute favorite among foodies.
Lone Star has gained popularity because of its welcoming environment along with the friendly staff and reasonable costs for meat-lovers delicacies.
The restaurant has received high ratings for its customer service and staff friendliness along with a clean and safe atmosphere These restaurants are the perfect spot to enjoy time with loved ones.
Similar to other eateries weekends can be packed and cause a long wait time, but the meals and people as well as the good times are well worth the wait.
Their menu prices are between 11$ and 30$, which includes all kinds of salads, kid menus to Top Sirloin, and New York Prime Steak.
Honey-glazed dinner rolls and delicious juicy steaks are paired with a fresh veggie of one’s preference. The regulars love the steaks, top sirloins homemade chili, and more.
The average price for an appetizer varies between 6$ and 11$ for items like shrimp, samplers, and “Lone Star” wings.